Maligne Canyon Happy Hour ~ Friday, Saturday & Sunday 4pm - 8pm

Maligne Canyon Restaurant is pleased to introduce Mr. James Hass our New Executive Chef!  James has created a wonderful selection of appetizers for you to enjoy.  Join us Friday, Saturday & Sunday from 4 pm, on our Riverside Patio or Indoors beside our Cozy Double Sided Stone Fireplace.

Reservations Recommended ~ Last Seating at 7 pm

Soup & Salad . . .

Tuscan Salad ~ $12.95

Roasted peppers, Fontina Cheese, Smoked Tomato Mayonnaise, Basil, Crispy Capers and Dried Black Olives (GF) 

Soup of the day ~ Our daily creation of soup are not to be missed ~ Please ask server for more details

 

From the Sea . . .

Smoked Salmon ~ $17.95

Crusty Baguette Panini with Smoked Salmon Filled with Sweet Micro Peppers, Watercress, Caper Cream Cheese and Basil

Shrimp & Tequila ~ $15.95

Black Tiger Shrimps with Aztec Spices, Tequila and Lime served with a Pumpkin Seed Dip

Maligne Canyon Mediterranean Shrimp ~ $16.95

Black Tiger Shrimp Marinated in Lime, Cumin, Garlic, Jalapeno served with Pita Bread & Tahini Sauce

 

Vegetarian . . .

Marinated Mushroom Cap ~ $11.95

Stuffed with White Beans, Sun-dried Tomatoes and a Balsamic Reduction (GF & DF)

Chili Peanut Spring Roll ~ $12.95

Julienned Bell Peppers, Celery and Carrots with Fresh Mint, Ginger and Roasted Peanuts served with a Mint Dip

Fig and Goat Cheese Tarts ~ $13.95

Red Wine Stewed Figs, Caramelized Onion and Goat Cheese in a Crisp Puff Pastry

 

For the Carnivore . . .

Alberta Rack Lamb Lollipop ~ $15.95

With Black Olive and Fennel Roasted served with Lemon Aioli (GF & DF)

Grilled Pulled Pork Sandwich ~ $14.95

Slow-cooked Smoky Pork with Fontina Cheese

Chicken Wings . . .
Crispy Cumin Rubbed Wings served with Mango Dip (DF) ~ $12.95
Honey, Garlic and Soy Marinated Wings served with Spicy Peanut Dip  ~ $12.95
Moroccan Spice Rubbed Wings served with Roasted Pepper Dip
(DF) ~ $12.95

 

To Share . . . (or Not . . .)   

Antipasto Platter

For 2 ~ $19.95      For 4 ~ $34.95

Balsamic Grilled Vegetables, Italian Cheeses and Meats, Olives, Marinated Artichokes and Peppers, served with in-house Focaccia

 

Chef’s Artisan Cheese Platter

For 2 ~ $17.95       For 4 ~ $29.95

Selection of the Finest Market Cheeses of the Day, accompanied by Dried Fruit, Seasonal Fruit, Baguette and in-house Raincoast Crisps

 

Dips

Choose Any 3 Dips ~ 15.95

All Served with Croccantini Crackers, Pita Bread & Baguette
~ Ginger and Madras Curry Lentil Dip (GF & DF)

~ Roasted Red Pepper Hummus (GF & DF)
 ~ Tuscan White Bean (GF & DF)

~ Garlic Hummus Dip (GF & DF)

~ Mediterranean Black Kalamata Olive Tapenade (GF & DF)

~ Spinach and Artichoke Dip (Grilled Artichokes and Piave Cheese)

 

*GF – Gluten Free *DF – Dairy Free

Please let us know if you have any allergies or preferences